The Flamingo Conference Resort and Spa, Santa Rosa
In all my years, the only time I ever brunch is on a major holiday like Easter or Mother’s Day. I find eating out on holidays to be stressful and, generally, not very good food when so many people are being served. But boy did I enjoy my last weekend’s Sunday brunch!
There were a group of 6 of us ladies and we held court in the Terrace Grill at the Flamingo for several fun filled hours! The food was great with all your standard great brunch foods. I am a “breakfast bruncher” and I wasn’t disappointed with their French Toast, which I consider one of the hardest eating out breakfast foods. They didn’t use a fancy bread that doesn’t toast well. But the best part was the champagne! I don’t usually drink so early in the day but the weather was beautiful, the company was great and the servers were very quick to return with the bottle. The topper was 3 out of the 6 of us (myself included) won a certificate for a free brunch in their frequent drawing.
Next month, Bruno’s on Fourth!
**Disclaimer. I am a two time former employee of the Flamingo (banquet bartender, banquet server/hot dog cart maven).